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Turbidity and Refraction sensor for the Dairy and Beverage industry. |
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Holmqvist M.V. AB Mobile +46 7 22 22 44 69 S-273 35 Tomelilla Sweden info@holmqvist.se |
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FCO sensors are used to monitor product flow in-line and detect product to water or product transitions to save product and wastewater. Process sensors withstand steam sterilization. The sensors are a compact version in 316L stainless steel. Optical window, Sapphire with Teflon seal. Stabilized operating temperature in the sensor house. |
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FCO-T Turbidity. FCO-R Refraction. FCO-TR Turbidity and Refraction with common output 4-20 mA. CIP and Outlet sensors, temperature max. 110˚C. Connection Tri-Clamp flange 2”. Cable connector and short neck casing included in delivery. The yellow flashing LED will increase its flash frequency as the output signal increases. |
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Products: Milk, Cream, Yoghurt, Ice-cream, Processed sour milk, control of condensate, waste control, Clear and cloudy juices, Wine, Beer and other sugar based products or liquid with refraction index etc. |
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Applications example: Start and end of processes, Fill Machines, Filling up of tanks, Pasteurizers, Milk Reception, Control of condensate. Wastewater control, CIP, filtering monitoring etc. |
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FCO sensor with connecting flange to Varinline House, DN 25 - DN 125. Temperature max.110˚C |
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External electronics |
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Design — Manufacturing — Sales of Optical Sensors |
